Vietnamese food: Tapioca dumplings

It took a while to catch on, but after two years of perseverance one dumpling vendor finally brought a taste of the central region to Vietnam’s capital city. 


Tapioca dumplings may well be a favourite dish in Hue, but now thanks to the determination of one 58-year-old woman, they are a big hit in Hanoi. Watch her amazing story here. VNS

Leave your comment on an article