traditional dish

Latest News about traditional dish

Making ‘com’: A way for Tay ethnic people to well spend spare time on rainy daysicon
TRAVEL23/10/20200

Making ‘com’: A way for Tay ethnic people to well spend spare time on rainy days

Every year in the new crop season, Tay ethnic people in the northern mountainous communes of Na Lo, Ta Chai, Na Hoi and Ban Lien in Bac Ha District, Lao Cai Province, make ‘com’ (young sticky rice flakes) as an offering for their ancestors.