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vietnam cuisine
tin tức về vietnam cuisine mới nhất
iconVietnamese food: Shrimp paste with sugarcane
Chạo tôm (grilled shrimp paste wrapped around sugarcane) used to be served to royalty in central Vietnam.
iconNoodles with jellyfish – delicacy of the sea
TRAVEL21/12/2020
Noodles with jellyfish is a typical dish of the sea, which is popular in central and south regions.
iconVinh Phuc's smoked soil popular dish oddity
ENTERTAINMENT & SPORTS20/12/2020
Smoked soil, a rare and odd dish, has been a popular cookie for many local people in the northern province of Vinh Phuc for generations.
iconVietnam’s 10 traditional cakes with odd names
TRAVEL02/11/2020
Vietnam is a country known for its diverse cuisines.
iconMust-try northwestern region dishes
TRAVEL07/07/2020
Grilled chicken in bamboo tube, minced pork grilled in dong leaves, and purple sticky rice are must-try dishes in Vietnam's northwestern region.
iconSeaweed sweet soup - a cure for the summer heat
TRAVEL30/06/2020
A combination of green beans and seaweed, 'che dau xanh rong bien' is a perfect blend of land and sea, bringing natural fresh nutrients and a delightful flavour to eaters.
iconAnchovy fish cake - perfect comfort food
TRAVEL24/06/2020
Rustle up some tasty fish cakes, They are easy to make and super healthy due to high protein and calcium
iconVietnamese food: Vietnam beef stew
VIDEO17/06/2020
Once a Mekong Delta specialty now it is a Saigon must-try. Vietnamese beef stew is a comfort food like no other, which requires an intricate mix of spices.
iconVietnamese food: Com Tam - Broken rice
VIDEO20/05/2020
If you take a trip to HCM City, you must try broken rice. And don't be fooled by its name, there's nothing whatsoever about this dish that needs fixing.
iconVietnamese food: Rice paper salad
YOUR VIETNAM27/03/2020
Your trip to HCM City won't be complete without rice paper salad.
iconTuber pickles and dried radish salad, two must-try dishes of Nghe An
TRAVEL22/03/2020
The central coastal province of Nghe An well known for its beautiful beaches such as Cua Lo and Quynh Bang, and also its local specialties such as the popular dưa món (tuber pickles ) and nộm củ cải khô (dried radish salad).
iconVietnamese food: grilled fish
VIDEO04/03/2020
Fishin’ for something to fill your stomach? Vietnamese grilled fish may be right up your river! With a side of shrimp paste and rice noodles, this meal makes even February feel like summer.
iconVietnamese food: Crab hotpot
VIDEO27/02/2020
When it comes to cooking freshwater crab hotpot, it’s all about the freshness.
iconVietnamese food: Pillow cakes
VIDEO11/02/2020
Cold weather got you dreaming of warm food? Then, you won’t get tired of pillow cake. Meat, mushrooms, noodles, quail eggs and a side of fish sauce will reel you back in all winter.
iconTet flavour in braised pork belly
VIDEO30/01/2020
Although braised pork belly is an everyday food, in southern Vietnam it is a traditional dish of the Tet (Lunar New Year) celebration.
icon‘Goi la’: An interesting twist on the ‘spring roll’ in Kon Tum Province
TRAVEL23/01/2020
Every day, in the afternoon and late evening, Tran Cao Van Street in downtown Kon Tum Province becomes crowded with foodies who come to taste ‘goi la’, a savoury dish which features fresh green leaves, pork, shrimp and sauce.
iconHoi An sesame sweet soup makes visitors' mouth water
VIDEO22/01/2020
Black sesame sweet soup or also known as xí mà is a refreshing breakfast familiar to Hoi An locals. It is the result of the Vietnamese-Chinese-Japanese cultural interaction.
iconBun nuoc leo, a specialty of Tra Vinh’s Khmer ethic group
TRAVEL23/12/2019
Tra Vinh is famous far and wide for a specialty locally known as 'bun nuoc leo' (noodle soup with sauce made from different fish) which was invented by the Khmer ethnic group.
Cơ quan chủ quản: Bộ Thông tin và Truyền thông
Số giấy phép: 09/GP - BTTTT, cấp ngày 07/01/2019
Tổng biên tập: Phạm Anh Tuấn
Tòa soạn: Tòa nhà C'Land - 156 Xã Đàn 2, Đống Đa, Hà Nội
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