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What's the kindest way to kill a lobster?

 "Lobster is one of those rare foods that you cook from a live state," the recipe says. "Quickly plunge lobsters head-first into the boiling water... Boil for 15 minutes," the recipe then instructs.

Culinary artisan Nguyen Dzoan Cam Van

We want to call her “a folk culinary artisan” because she has made great contributions to glorifying Vietnamese culinary culture. Her name has become familiar to most people who love the traditional culinary culture of Vietnam.

The people who honor Vietnamese cuisine

A blind girl who is an amateur cook became the champion of the U.S. MasterChef 2012. A veteran chef won the Gold Cup at an international culinary competition in Beijing. They are the ones who have promoted Vietnamese cuisine in the world.