Food enterprises need a “resilient approach” to risk management amid challenges caused by the pandemic such as disrupted supply chains and rapid shifts in market demand, speakers said on Wednesday at a seminar in HCM City.

The HCM City Department of Industry and Trade has established linkages between 32 biodegradable plastic bag production enterprises and food enterprises.

 VietNamNet Bridge – Two-star Michelin chef Alain Dutournier was in Ha Noi recently to rejuvenate the menu at La Table du Chef – his first fine dining restaurant outside of France, showcasing the art of haute cuisine.

 VietNamNet Bridge – While Muslims are a minority in Viet Nam, the halal food industry here has great potential, Abdullah Abdulrohman, director of the Halal Viet Nam Export and Import Co Ltd, said.

VietNamNet Bridge – Lately, there has been much talk about the quality of several television reality shows, from the top-notch to the small-scale kind. The issue revolves around the question of what the producers really care about

 VietNamNet Bridge – In the past five years, food styling has become popular among the youth in Viet Nam's major cities.