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Da Nang: Nam O fish sauce making recognised as intangible cultural heritage
The People’s Committee of Lien Chieu district in central Da Nang city held a ceremony on July 4 to receive a certificate recognizing Nam O fish sauce making as a national intangible cultural heritage.
Da Nang considers a multi-billion dollar port
By 2050, the 120-year-old Tien Sa Port, the largest deep-water port in Da Nang city, will serve merely as a service and tourism port, while Lien Chieu port, which is still on paper, would become an international port.
