VietNamNet Bridge – A large-scale fair held in Ha Noi will introduce culinary specialities from 50 cities and provinces, including processed seafood, candy, tea and coffee, fresh fruits, spices and other agricultural products.

Vincom Royal City Ha Noi will host a fair of specialities from different regions nationwide. — Photo kinhtedothi.com

The third Vietnamese Regional Specialties Fair will take place December 1-4 at the square of Vincom Mega Mall Royal City, 72A Nguyen Trai Street.

The annual event, thrown by city Government, aims to promote and develop the market for specialties from all regions of the country. The products on display are selected carefully, certified and assured about quality and food safety, according to Nguyen Thi Mai Anh, vice director of the Ha Noi Trade Promotion Centre.

“The fair is also a good opportunity for enterprises producing specialties all over the country to promote their brands and products to Ha Noi and international customers.”

Visitors can taste a variety of produce items renowned for their quality. Some scarce items will only be available in limited quantity.

With a size of 250 bamboo booths, divided into geographic sections, the fair will introduce well-known products such as Nam Roi pomelo, Phu Quoc fish sauce, Hue shrimp paste, Tien Phuoc pepper and Tan Cuong tea.

In the framework of the fair, there will be two conferences about expanding market and brands for local specialities and an activity to connect enterprises and suppliers in Ha Noi and other regions.

VNS