A noodle soup with special name and special ingredients from the Mekong Delta province of Soc Trang

Spring rolls are often served on big occasions such as major ceremonies and Lunar New Year, giving a rich taste of the traditional Vietnamese cuisine.

Each spring roll is a combination of delicious flavors combined with fresh ingredients. It’s also one of Vietnamese best dishes.

CNN has recently named two Vietnamese classics, Pho and spring rolls, in its list of the world's 50 best foods.

 VietNamNet Bridge – If you’re looking for a wide open space away from the city to enjoy a family meal, then head down to Sunshine on the Red River.