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| Stinkbugs, crickets and grasshoppers have been familiar food of local residents for a long time. Insects are processed into delicious and nourishing cuisines. |
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| Stream crabs. |
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| Crickets |
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| Thai ethnic people process bee pupals in different ways: steame, dried bee pupals and bee pupal steamed glutinous rice. |
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|
Water crickets. |
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| Stinkbugs |
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| Thai people see insects as nourishing food. |
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| Sellers carefully guide buyers how to process insects into good food. |
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| Spices for food processed from insects |
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| The insect market. |
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| It opens from early morning until late afternoon. |
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| Thai women |
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| However, insect-eating habit is a threat for insects. |
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