Are you a fan of pig intestine hotpot?
The black-jack flower, which grows in the wild in Vietnam, is used to make a delicate salad in the northwestern mountains.
Hoa Binh Province is endowed with diverse terrain, with hills, rivers and lakes dotted across the landscape. There is no shortage of delicious food that once tried is hard to forget,
Grilled chicken in bamboo tube, minced pork grilled in dong leaves, and purple sticky rice are must-try dishes in Vietnam's northwestern region.
A combination of green beans and seaweed, 'che dau xanh rong bien' is a perfect blend of land and sea, bringing natural fresh nutrients and a delightful flavour to eaters.
Rustle up some tasty fish cakes, They are easy to make and super healthy due to high protein and calcium
Each spring roll is a combination of delicious flavors combined with fresh ingredients. It’s also one of Vietnamese best dishes.
Might not be the oldest dish of Hanoi as it has only been around for over a hundred years, but “Chả Cá Lã Vọng” or “Chả Cá Hà Nội” is definitely the unique among the best known dishes of the capital city.
Besides beautiful resorts and beaches, Phan Thiet Beach Town also offers delicious cuisine with delicacies ranging from sweet to savory.
The central coastal province of Nghe An well known for its beautiful beaches such as Cua Lo and Quynh Bang, and also its local specialties such as the popular dưa món (tuber pickles ) and nộm củ cải khô (dried radish salad).
Besides its pristine beaches and white sheep herds, Phan Rang in Ninh Thuan Province is also famous for its cuisine, especially fish cake noodles.
Travel website My Late Deals has revealed its Street Food City Index, with Ho Chi Minh City being ranked third in the list.