Apart from onion and garlic markets, the fish or seafood market on Ly Son island in the central province of Quang Ngai also begins at the crack of dawn attracting many visitors.
The bustling fish market on Ly Son island begins at 4am and closes on rough sea days. Fishing vessels dock at port to sell fish. Fish is sold on the shore and directly from their boats. Fish and other seafood are brought to shore by coracles. The fish market is a typical cultural characteristic of Ly Son island. The market attracts a large number of foreign visitors, who can buy fresh seafood and explore local life.
Trading at the market has helped locals earn income and stabilize their lives. Seafood products are transported to markets on the island and the mainland. |
VOV