hoi an food

Update news hoi an food

Fried shrimp wonton is among the dishes visitors should not miss in the ancient town of Hoi An. Wonton is made with rice flour and filled with ingredients such as shrimp, pork, egg, and spices.

Sampling delicacies at Hoi An market

In reply to my friends’ question on which is the first place to go to and the first dish to taste after the social distancing period, I admit that I will immediately run to Hoi An market to order a big bowl of ‘mi Quang’ noodles

Learning how to make sweet soup of black sesame seeds in Hoi An

An event demonstrating how to make xi ma phu (sweet soup of black sesame seeds) will be organized at the home of Ngo Thieu, a 106-year-old xi ma phu maker in Hoi An City, on June 19.

Hoi An's first festival of international cuisine scheduled next week

VietNamNet Bridge – The Hoi An International Food Festival 2016 will take place from March 14 to 20 at the An Hoi Statue Garden and the old town of Hoi An, with the participation of 13 world-renowned chefs.

Voulez-Vous sets food passions alight

Having enjoyed a relaxing afternoon on one of Hoi An’s beautiful beaches, hungry visitors can satisfy their appetites with dinner at Voulez-Vous restaurant in Hai Ba Trung Street is a favourite site for tourists ending the afternoon with dinner.