Update news specialties

Broiled pork cooked with coconut juice and duck eggs together with bitter gourd soup are viewed as an unmissable part of the traditional tray in southern Vietnam during Tet (Lunar New Year) holidays - the country’s largest traditional festival.

Specialty of the land of coconut

Soil and climate in the Mekong Delta province of Ben Tre are behind the steady and strong growth of local coconut trees.

The four most expensive mushrooms sought by wealthy Vietnamese

Although the price of these species of mushrooms is up to millions of VND, they are still favored by the wealthy in Vietnam.

Tet Festival 2020 underway in HCM City

The Tet (Lunar New Year) Festival 2020 kicked off in Le Van Tam park, Ho Chi Minh City on January 3 as part of activities to honour Vietnam’s cultural and culinary values.

Coconut worms, specialties of Southwest region

 VietNamNet Bridge - The southwestern people process coconut worms into delicious dishes like grilled worms, fish-sauce pickled worms or worms fried with butter.