Vietnam experienced a 300% surge in Indian tourist arrivals in 2024 compared to pre-COVID-19 levels.

In celebration of Lunar New Year, Hoi An will temporarily suspend ticket sales for its ancient town and craft villages while hosting cultural events and festive activities.

Several Vietnamese dishes, including quay (crispy crullers), rau muong xao toi (stir-fried water spinach with garlic), and Hue’s fermented shrimp, have been recognized by Taste Atlas in its list of "Best Side Dishes in Southeast Asia."