Although you can eat this delicious dish all year round, the best time to enjoy it is between February to April, and that’s good news for foodies who are feeling pecking right about now. VNS

 

Vietnamese food: Young sticky rice flakes

Vietnamese food: Young sticky rice flakes

There’s been a drop in temperature the past few days, and that means autumn is here. But did you know this is also the time of desserts made from rice?

Vietnamese food: Crab spring rolls

Vietnamese food: Crab spring rolls

Filled with crab meat and vegetables before being fried to a perfect crisp, you'll definitely want to snap up these delicious spring rolls!