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No trip to Hanoi is complete without a visit to the city's iconic West Lake. But have you tried one of its traditional delicacies? These crispy shrimp cakes are the perfect complement to a day by the water's edge.


Quinoa crab soup- healthy comfort food

Quinoa, originated from South Africa is packed with protein, fiber and various vitamins and minerals. The combination of quinoa and crab meat in soup helps create a nutrient and mouthwatering dish.

Hanoi’s Fried Spring Roll

Each spring roll is a combination of delicious flavors combined with fresh ingredients. It’s also one of Vietnamese best dishes.

Thanh Tri steamed roll rice pancakes made from red dragon fruit

The owner of a famous “banh cuon” restaurant at 26B Tho Xuong Street, Hoan Kiem District, Hanoi, made special steamed roll rice pancakes from red dragon fruit.

‘Cha tom’: A delicious dish of Thanh Hoa

Anyone who eats Cha tom nuong (grilled shrimp rolls), a delicious dish of Thanh Hoa Province, will never forget its distinctive flavour.

Smaller, tastier, healthier: the Van Dinh duck

The name of Van Dinh village in Hanoi's Ung Hoa district will ring a bell in the minds of traditional food aficionados all over the country.

Cassava sweet soup: A perfect dessert for winter day

‘Che san nong’ (cassava sweet soup) is a Vietnamese traditional food which is a perfect dessert for winter day.


Regional Specialties Fair to showcase VN cuisine

VietNamNet Bridge – A large-scale fair held in Ha Noi will introduce culinary specialities from 50 cities and provinces, including processed seafood, candy, tea and coffee, fresh fruits, spices and other agricultural products.

VN cuisine gets its TV close up

 VietNamNet Bridge – Chefs Nik Michael Imran and Sarah Benjamin have come to Viet Nam as part of the Asian Food Channel hit Cooking For Love’s second season.

Top 10 expensive dishes in Vietnam

 VietNamNet Bridge – In Vietnam, Dong Tao chicken, Anh Vu fish, Emperor crabs or chia voi fish (Proteracanthus sarissophorus), are food for the rich only.

Connoisseurs to explore Vietnamese, Israeli cuisine similarities

 The Israeli Embassy in Vietnam will host a week of Vietnamese and Israeli cuisine from January 18 to 24, offering chances for food connoisseurs to figure out similarities in the countries’ cooking styles.

Chefs in Shanghai for Bocuse d'Or competition

Chef Nguyen Le Hoang Phat will represent Vietnam at the two-day international culinary competition that kicks off in Shanghai on June 26.