If the “vaccine passport” initiative were approved by the government, Quang Nam would be the first province in Vietnam to reopen to foreign tourists in July.
The newly launched “insight snapshot” by Outbox Consulting show that 50% of local travelers are intending to travel in May and June, among them, 40% are more interested in sightseeing and cuisine.
Airlines are offering more flights on the national holidays marking the Reunification and International Labor Day, but air tickets for some routes are running out because of high demand.
Easter lilies can be seen in every street corner in Hanoi during the transitional season between spring and summer. On these beautiful days of April, the elegant white flowers win the appreciation of many people.
Danang’s tourism industry needs to offer specific policies and tours to attract guests to participate in educational tourism.
The second and third months of the lunar year are the time for gourmet cooks to order banh trung kien, or ant’s egg cakes, a Cao Bang specialty.
The capital city has potential to develop tours on the Red River. However, it has not been fully tapped.
Travel agencies are attempting to be more creative as more people are choosing backpacking.
In Vietnam, domestic flights have been resumed and the Prime Minister has asked relevant agencies to study the use of “vaccine passports” and gradually reopen international flights.
Small actions such as turning off electrical appliances when not in use, saving water, planting a row of trees will protect the environment.
Vietnam needs to design a roadmap for opening the market to receive foreign travelers or it will fail to develop tourism as other countries have taken one step forward.
Most Vietnamese spend the first lunar month of the year with their families.
It is cheaper than ever to travel now as prices have dropped amid the pandemic, while this time of year is usually the slowest for the tourism sector.
There are a variety of options for travelers to choose from for International Women's Day retreats.
TripAdvisor readers have named My Khe in the central city of Da Nang and An Bang in Hoi An city among the most beautiful beaches in Asia.
Rich in vegetables, rice and seafood, Hanoian speciates have incorporated Cambodia and Thai influences into style that is distinctively its own.
Travel companies need to develop unique products that are responsible for the local community and eco-friendly to meet the requirements of tourists.
Banh gio (rice dough dumpling with minced pork and wood ear mushrooms inside) is favoured as a breakfast dish and as an after-school supper dish for children.
From a “low-cost” destination 20 years ago, Vietnam’s tourism sector has made substantial breakthroughs and become a regular in the last five years on “must-see” lists for international tourists.