The over 70-year-old Banh Cuon Ba Hoanh restaurant on To Hien Thanh Street, Hanoi, is a familiar address for many diners. It is one of the five eateries in Hanoi included in the Michelin Selected 2024 list.

When embarking on a culinary journey in Hanoi, visitors are often drawn to the delightful aroma and flavors of bun cha, a beloved traditional dish. Here are five must-visit bun cha restaurants that promise an unforgettable dining experience:

In HCM City's District 10, a beloved beef stew eatery has recently earned a spot in the prestigious Michelin Guide. Patrons rave about the rich, flavorful stew, praised for its tender beef, slight crunch from the tendons, and aromatic, glossy sauce.

On the evening of June 27, the Michelin Guide announced its 2024 list of selected restaurants in Hanoi, Ho Chi Minh City, and Da Nang.

Three more Vietnamese restaurants received one Michelin star at an announcement ceremony held on June 27 in Ho Chi Minh City, raising the total number of local Michelin-starred dining establishments to seven.

When in Hanoi, the culinary adventure isn't complete without indulging in the delightful flavors of crab noodle soup. Here are five exceptional eateries that promise an unforgettable dining experience:

For the second edition of the MICHELIN Guide in Vietnam, 42 eateries have been nominated for the Bib Gourmand selection, 18 in Hanoi and 24 in Ho Chi Minh City.

Bun dau (vermicelli with fried tofu), a quintessential dish in Vietnamese cuisine, beckons food enthusiasts to explore Hanoi's culinary scene.

Michelin Guide has published an article unveiling the secrets of embracing the true essence of Vietnamese delicacies.