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The seasonal fish that defines a region’s taste
It may be no larger than a bamboo leaf, but tep dau - the local freshwater fish of Phu Tho - is a seasonal favorite, beloved for its rich, sweet flesh and versatile flavor whether fried crisp or braised in soy sauce.
Mini bites, mighty flavors: The street food magic of Chau Doc Market
Chau Doc Market in An Giang is more than a famed hub for fermented fish - it’s a bustling culinary world where everything comes in miniature size, irresistible to visitors from near and far.
Roasted pigeon wins over Western palates on Hanoi’s sidewalks
Visiting Hanoi's Old Quarter, Max Herzberg stepped out of his comfort zone and into a street-side eatery. What he found was a surprising delight.
A $4 hotpot in a HCM City alley leaves Korean tourist in awe
Korean content creator Choi Jongrak found a delightful culinary surprise while wandering a tiny alley in HCM City -an iconic stingray hotpot priced at only $4 per pot.
Quang Ninh’s ‘heaven-sent’ sea cucumber stuns visitors with its odd charm
It may not look like much - jet black, slimy, and rough to the touch - but the black sea cucumber, locally known as don dot or sea leech, is one of Quang Ninh’s most sought-after coastal treasures.
Old-school brewing, timeless aroma: Vietnam’s fire-brewed coffee goes global
Le Huu Chi brews coffee with fire and tradition on Saigon’s sidewalks, preserving a 50-year family recipe.
Korean guest amazed by wedding feast in Quang Ninh
A Korean woman attending a wedding in Quang Ninh’s Van Don district was left delighted and amazed by the elaborate traditional banquet, filled with local seafood specialties.
French foodie compares $1.20 street pho and $100 Michelin pho in HCM City
From sidewalk charm to haute cuisine, a French vlogger dives into two vastly different pho experiences in Ho Chi Minh City.
Beef cuts and broth secrets behind Hanoi’s 30-year pho hotspots
Tucked along Hang Vai Street in Hanoi’s Hoan Kiem district, Pho Lam and Pho Khoi Hoi have both been named in the Michelin Guide’s Bib Gourmand list, which spotlights eateries offering exceptional food at moderate prices.
Foreign tourists fall for Hanoi’s herb omelet sold on street corners
For less than a dollar, a humble Vietnamese dish makes a bold impression on foreign palates.
Three visits, still not enough: A food lover’s guide to Hai Duong
Only an hour from the capital, Hai Duong surprises with unique street food that’s delicious, affordable, and still under the tourist radar.
Banh da ke: The humble Hanoi snack enchanting international visitors
A crispy local treat surprises a Taiwanese traveler in Hanoi’s Old Quarter with its nostalgic flavors and incredibly low price.
Japanese YouTuber avoided this Hanoi dish for 10 years - now he’s obsessed
Bun oc nguoi, a Hanoi cold snail noodle dish, wins over a Japanese YouTuber after a decade.
Hanoi delicacy with crispy skin like rice paper sells out by sunrise
With a skin that snaps like a cracker, this labor-intensive dish is a treasure of Duong Lam village.
American couple overcome fears to enjoy ‘16-leg, 4-eye’ delicacy in Saigon
A quirky, sea-sourced delicacy known for its 16 legs and 4 eyes recently took two American travelers by surprise in Ho Chi Minh City - not for its odd appearance, but for its unexpectedly rich flavor.
The ‘pancake pagoda’ of An Giang: Two decades of warmth and generosity
Behind a serene temple at the foot of a mountain, volunteers have spent 20 years serving sizzling bánh xèo to thousands of pilgrims - completely free of charge.
A local specialty dubbed Vietnam’s spaghetti draws crowds in Bac Ninh
In Bac Giang Ward of Bac Ninh Province, a humble dish made from simple ingredients like field crab, ground pork, and ripe tomatoes is winning over diners with its unique and flavorful profile.
Vietnam’s Mekong wild greens shine in Ca Mau’s iconic hotpot
Made with countryside fish, fresh coconut water and “free” wild vegetables, Ca Mau’s signature lau mam keeps travelers coming back for its deep, balanced taste.
Delicate rice rolls with grilled pork draw long queues in Hanoi
At noon on Lo Duc Street in Hanoi, a sidewalk eatery is packed with diners.
Rare termite mushrooms from Vinh Long: Once a year, money can't always buy
A once-a-year delicacy, termite mushrooms have become a cherished seasonal treasure for locals in Vinh Long and food connoisseurs alike, prized for their natural sweetness and tender texture.
