Looking for an island escape without the crowds? These four islands in northern Vietnam offer white-sand beaches, clear waters, fresh seafood, and a slower pace of life.

The central province of Lam Dong has introduced new tourism products and promotional programmes to capitalise on the 2026 summer travel season, as visitor numbers continue to rise across Da Lat and other key destinations.

For years, Cuc Phuong National Park has balanced forest protection with local livelihoods, keeping its green canopy intact, shielding wildlife habitat and generating income for surrounding communities.

Vietnam welcomed more than 742,000 Russian visitors in the first half of 2026, nearly three times higher than the same period last year, making Russia the Southeast Asian country's largest source of tourits behind China and the Republic of Korea.

Built on the site of a 19th-century temple, Phat Bao Pagoda has been transformed into one of Ho Chi Minh City's most distinctive Buddhist landmarks, adorned with hundreds of dragon sculptures.

More than 300 ancient longan trees with twisting, dragon-like trunks have transformed a family orchard in Can Tho into one of the Mekong Delta's most distinctive tourist attractions.

A project to develop the Hue–Phong Nha tourist train is being finalised, with authorities targeting the launch of the heritage rail service on September 1.

Vietnam is moving to turn medical tourism into a key growth sector as the Ministry of Health is finalising a national strategy on medical tourism development for the 2026-2030 period with a vision to 2040.

With only one passenger ferry arriving each day, Con Co Island offers travelers a slower pace of life, unspoiled natural scenery and some of central Vietnam's freshest seafood.

A durian orchard in An Giang Province is welcoming hundreds of visitors every day and selling its fruit at two to three times the prevailing market price.

In Vietnam's northern mountains, the Tay people transform fire-dried bananas and glutinous rice into a traditional cake prized for its gentle sweetness, chewy texture and remarkable shelf life.

With its pungent aroma and dark gray broth, bun cua thoi may surprise first-time diners. Yet this distinctive Gia Lai specialty has attracted loyal customers to a small Ho Chi Minh City eatery for nearly a decade.

After completing the first 1,000km run from VN's northernmost point to its southern tip, French student Joal Paillaud says the greatest reward is not the physical achievement, but the warmth, generosity and hospitality of the Vietnamese people.

Overcoming adversity, a young man from Da Nang who once herded cows and washed cars for a living went on to travel the world. Today, he is founding and directing an experiential education and school tourism center.

Vietnam's leading tourism destinations, organizations and businesses were recognized at the VITA Awards 2026, with 106 awards presented across nine categories during a ceremony held in Ninh Binh Province on July 9.

The Enjoy Danang Festival 2026 will take place from July 22-26 at Bien Dong (East Sea) Park, tourist beaches and various attractions across the central city of Da Nang, according to the municipal Department of Culture, Sports and Tourism.​

Vietnam is winning over international travellers with a rich blend of culture, nature, cuisine and modern experiences that engage all the senses, earning growing global recognition as one of Asia's leading travel destinations.

Ho Chi Minh City has significant potential to build a vibrant world-class night-time economy by making better use of its cultural industries, experts said.

The central province of Gia Lai on July 9 officially announced and presented certificates recognising two new tourist sites, expanding its portfolio of attractions ahead of Visit Vietnam Year – Gia Lai 2026.

Just a short drive from Hanoi, Huu Lien in Lang Son has become a favorite family getaway thanks to its tranquil landscapes, local cuisine and crowd-free experiences.