· Ensure all regulatory records are properly and adequately maintained in accordance with regulatory requirements and internal processes.

· Prepare documents related to food safety system.

· Manage the compliance of new and existing products.

· Develop or research new products.

· Manage all elements of the product development process including product specification, packaging, etc.

· Be technical service to the customers.

• Graduated from university majoring in food technology and biology, chemical,.....
• Have at least 1 - 2 year experience in a similar position, knowledgeable and experienced in the food industry.
• Have knowledge of BRC, HACCP, GMP, SSOP, BRC,...
• English: read and understand technical documents and exchange emails with customers in English.

• Degree: Bachelor
• Age: Unlimited
• Job type : Permanent
• Salary: Competitive